Our Athhela Marcha is a classic Gujarati-style Green Chilli Pickle, known for its bold taste, aromatic spices, and tangy twist. Made using a simple, time-honored recipe from home kitchens, this pickle delivers a perfect balance of heat, crunch, and flavor — just the way your Dadi-Nani used to make.

We use handpicked લીલા મરચા (green chillies) that are slit and marinated in લીંબુ નો રસ (lemon juice) for a refreshing tang. The chillies are then blended with a fragrant mix of:
• વરિયાળી (fennel seeds) for a sweet aroma,
• ધાણા (coriander seeds) for earthy flavor,
• રાય નાં કુરિયા (split mustard seeds) and મેથી ના કુરિયા (split fenugreek seeds) for texture and spice,
• હળદર (turmeric powder) and મીઠુ (salt) for balance and preservation.

All ingredients are lovingly combined in સીંગ તેલ (peanut oil), which not only enhances the flavor but also preserves the pickle naturally without the need for artificial additives.

This flavorful and mildly spicy pickle is the perfect companion to thepla, paratha, khichdi, bhakri, or even a simple dal-chawal. It’s a must-have in every Gujarati kitchen.

No preservatives. No artificial colors. Just homemade taste, tradition, and love in every jar.

Quality Product Used

• Sun ripened lemon
• Kashmiri Chilli Powder
• Selam Turmeric Powder
• Radha Krishna Asafoetida
• Rajapuri Mangoes